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Increasing the protein quantity in a meal results in dose-dependent effects on postprandial glucose levels in individuals with Type 1 diabetes mellitus
- Paterson, M. A., Smart, C. E. M., Lopez, P. E., Howley, P., McElduff, P., Attia, J., Morbey, C., King, B. R.
- Joshi, T., Oldmeadow, C., Attia, J., Wynne, K.
Influence of dietary fructose on lipid profile and glycaemic control in healthy individuals
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